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How it works

We are the farm. No middlemen.

We grow all four staples on our own farm in Owo, Ondo State, price every unit openly, and get your order to your door within 1–3 days. Here's the whole journey.

Crops growing on the Ogenki Farms land in Owo, Ondo State

Four steps, our field to your door

  1. You order before noon

    Choose your staples and quantities. The price you see is what you pay — we set it ourselves from what it costs us to grow, with no surprise mark-ups at checkout.

    Bell pepper ready to pack
  2. We harvest it ourselves

    Everything is cut, milled or pressed on our own land in Owo, Ondo State. There is no trader between the field and your order, because there is no one else in the chain.

    Harvest on our farm
  3. Graded, packed, sealed

    Every batch is inspected against our Grade A standard, weighed on calibrated scales, and sealed with a batch tag you can trace.

    Grading and bagging
  4. Delivered in 1–3 days

    Ventilated crates for fresh produce, cold-chain trucks on long routes. You get an SMS with a delivery window the evening before.

    On the road

Every batch is graded before it ships

You only ever receive Grade A. Anything below grade is held back on the farm and sold at a discount to processors — never passed on to you.

Bell Pepper

Firm, unbroken skin, deep uniform colour. No soft spots or sun scald. Sized and counted per bag.

Maize

Dried yellow maize, moisture below 13.5%. Fumigated and weevil-free, then screened to remove stones, chaff and cob fragments before bagging.

Garri

Sieved twice, moisture below 12%, no sand or grit. Sour and standard white available; every bag is taste-checked.

Palm Oil

Unadulterated, single-press oil from our own mill. Free fatty acid tested per batch; sealed jerrycans only.

Delivery, nationwide

Orders placed before 12 noon join that day's harvest and packing run. Fresh produce travels in ventilated crates; longer routes use cold-chain trucks.

Start an order
Delivery time and starting delivery fee by zone
ZoneDelivery timeDelivery fee from
Lagos & OgunNext day₦1,500
Abuja (FCT)Next day₦1,800
South-West & South-East1–2 days₦2,500
North-Central & South-South2 days₦3,000
North-West & North-East2–3 days₦3,500

Fees start from the amounts above. Your exact delivery fee is calculated and shown at checkout once you choose your delivery state.

Common questions

How do I know your prices are fair?

We grow it, so none of the trader layers that usually sit between a farm and your kitchen take a cut — you are buying from the farm itself. Every product page shows the price per unit — per bag, per basket, per jerrycan — so you can compare it against what you pay at the market, and the delivery fee is shown in full before you confirm. There are no service charges added afterwards.

What if my produce arrives damaged or below grade?

Report it within 24 hours with a photo and we replace it on the next delivery run or refund you in full — your choice. No forms, no arguing.

Can I order less than a full bag or basket?

Yes. Each staple is available in half and quarter units for households. Bulk buyers get better per-unit pricing on full units and above.

Which areas do you deliver to?

All 36 states and the FCT. Lagos and Abuja get next-day delivery; most of the country is within 2 days, and remote LGAs within 3.

How do restaurants set up a standing order?

Talk to our bulk team — you pick quantities and a weekly delivery day, and we agree your per-unit price for the week up front. Pause or adjust anytime.

Ready when you are

Place your first order in a couple of taps — no account needed to browse or check out.